In this section of our site you’ll find a collection of recipes that you can utilize after visiting us at The Farmers Market and picking up some fresh from the docks seafood!

1.) Pan-Grilled Grouper with Green Olive Cream Sauce
2.) Louisiana Snapper Pecan Meuniere
3.) Grilled Shrimp with Orange Barbecue Sauce
4.) Broiled Mahi Mahi with Tangy Glaze
5.) Herb Seared Mahi Mahi
6.) Grilled Grouper Tangerine
7.) Onion Crusted Grouper with Roasted Corn Peppers
8.) Chili Cumin Snapper Fingers
9.) Seared Louisiana Snapper with Fennel and Carrot Saute
10.) Crab Pizza
11.) Honey Citrus Stoned Crab Claws with Hearts Of Palm Salad
12.) Grilled Amberjack with Artichoke Mushroom Sauce
13.) Shrimp Banana Guava Salsa with Coconut Rice
14.) Baked Grouper with Lime Cilantro Butter
15.) Blue Crab Fritters
16.) Blue Crab Portabella
17.) Coconut Snapper With Spinach Endive Saute
18.) Crispy Snapper Ratatouille
19.) Yellowfin Tuna With Dill Onion Butter
20.) Grouper El Grecque
21.) Grouper Thai Curry Bisque
22.) Margarita Grouper
23.) Rosemary Seared Yellow Fin Tuna With Grape Tomato Eggplant Relish
24.) Shrimp Banana Guava Salsa with Coconut Rice
25.) Snapper Boca Chica
26.) Snapper With Citrus and Blue Crab
27.) Spice Rubbed Yellowfin Tuna With Pink Shrimp
28.) Spice Snapper Tunisian
29.) Yellowfin With Kalamata Olive Salsa